Volatile profile of basil cultivars and hybrids

Authors

  • Andréa S. Costa
  • Maria F. Arrigoni-Blank
  • Arie F. Blank
  • Maria A. A. P. Silva
  • Jéssika A. O. Pinto
  • Darlisson A. Santos
  • Péricles B. Alves

Keywords:

Ocimum basilicum, Principal component analysis, Essential oil

Abstract

The aim of this study was to evaluate the volatile profile as a result of hybridization. Data were analyzed by ANOVA, Tukey test and Principal Component Analysis. Hybridization provided the appearance of compounds in hybrids, and these compounds are absent in the parental volatile profile. The new compounds were: camphor, neral, geranial, beta-selinene, bicyclogermacrene, (E)-caryophyllene and methyl chavicol, for the hybrid 'Genovese' x 'Maria Bonita'; and camphor, for the hybrid 'Sweet Dani' x 'Genovese'.

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Published

2016-09-30

How to Cite

Costa, A. S., Arrigoni-Blank, M. F., Blank, A. F., Silva, M. A. A. P., Pinto, J. A. O., Santos, D. A., & Alves, P. B. (2016). Volatile profile of basil cultivars and hybrids. Boletín Latinoamericano Y Del Caribe De Plantas Medicinales Y Aromáticas, 15(5), 315-322. Retrieved from https://blacpma.ms-editions.cl/index.php/blacpma/article/view/284

Issue

Vol. 15 No. 5: September 2016

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.