Medicinal plants with antidiabetic activity used in the traditional medicine in Bolivia: A review
DOI:
https://doi.org/10.37360/blacpma.23.22.4.31Keywords:
Diabetes, Ethnobotany, Medicinal plants, Traditional medicine, Pharmacological evaluationAbstract
The present study aimed to document the traditional use of medicinal plants used to treat Diabetes mellitus Type II in Bolivia. Based on the scientific literature were identified 35 medicinal plant species distributed in 21 botanical families, of which 52 % are native to Bolivia and 48 % are introduced. The botanical families with the highest representation of species were Asteraceae (7 species, 19%) and Fabaceae (17%). The most frequented growth forms were herbs (34%) and trees (29%). Leaves (30%) were the most frequently used plant parts, followed by roots (14%), and bark (9%), mostly prepared as an infusion (40%) and decoction (33%). From the available scientific studies, 25 medicinal species were verified for their antidiabetic properties with positive results, but it is necessary provide more biochemical and clinical analysis of medicinal plants to make better use of their potential.
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