Acrocomia crispa fruits lipid extract prevents LPS-induced acute lung injury in mice

Authors

  • Licet Mena
  • Roxana Sierra
  • Maikel Valle
  • Vivian Molina
  • Sandra Rodriguez
  • Nelson Merino
  • Zullyt Zamora
  • Victor González
  • Jose Alberto Medina

Keywords:

Acrocomia crispa, D-005, Fatty acids, Acute lung injury, Lipopolysaccharide, Mice

Abstract

The aim of this study was to evaluate the effects of single oral doses of D-005 (a lipid extract obtained from the fruit oil of Acrocomia crispa) on LPS-induced acute lung injury (ALI) in mice. D-005 batch composition was: lauric (35.8%), oleic (28.4%), myristic (14.2%), palmitic (8.9%), stearic (3.3%), capric (1.9%), caprylic (1.2%), and palmitoleic (0.05%) acids, for a total content of fatty acids of 93.7%. D-005 (200 mg/kg) significantly reduced lung edema (LE) (≈ 28% inhibition) and Lung Weight/Body Weight ratio (LW/BW) (75.8% inhibition). D-005 (25, 50, 100 and 200 mg/kg) produced a significant reduction of Histological score (59.9, 56.1, 53.5 and 73.3% inhibition, respectively). Dexamethasone, as the reference drug, was effective in this experimental model. In conclusion, pretreatment with single oral doses of D-005 significantly prevented the LPS-induced ALI in mice.

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Published

2019-01-30

How to Cite

Mena, L., Sierra, R., Valle, M., Molina, V., Rodriguez, S., Merino, N., Zamora, Z., González, V., & Medina, J. A. (2019). Acrocomia crispa fruits lipid extract prevents LPS-induced acute lung injury in mice. Boletín Latinoamericano Y Del Caribe De Plantas Medicinales Y Aromáticas, 18(1), 16-26. Retrieved from https://blacpma.ms-editions.cl/index.php/blacpma/article/view/65

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