Vol. 15 No. 5: September 2016

Articles

• Comparative study of anti-inflammatory activity and qualitative-quantitative composition of triterpenoids from ten genotypes of Ugni molinae

  Jorge Arancibia-Radich, Marcelo Peña-Cerda, Daniela Jara, Paula Valenzuela-Bustamante, León Goity, Gabriela Valenzuela-Barra, Ximena Silva, Gabino Garrido, Carla Delporte, Ivette Seguel

  274-287

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• Photoprotective effect of verbascoside from Buddleja cordata in SKH-1 mice exposed to acute and chronic UV-B radiation

  Adriana Montserrat Espinosa-González, Ana María García-Bores, José del Carmen Benítez-Flores, César Enoc Sandoval-Pérez, María del Rosario González-Valle, Carlos L. Céspedes, José Guillermo Avila-Acevedo

  288-300

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• Organic fertilization and composition of oregano essential oil

  José Magno Queiroz Luz, Sérgio Macedo Silva, Jhonny Silva Soares, Raíssa Camargo de Oliveira, Márcia Ortiz Mayo Marques, Roselaine Facanali

  301-314

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• Volatile profile of basil cultivars and hybrids

  Andréa S. Costa, Maria F. Arrigoni-Blank, Arie F. Blank, Maria A. A. P. Silva, Jéssika A. O. Pinto, Darlisson A. Santos, Péricles B. Alves

  315-322

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• Medicinal uses of plant species in background pasture areas in Northeast Brazil

  Camila Gonzaga, Flávio França, Efigênia de Melo

  323-336

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• Valeriana pilosa R. &. P. (Valerianaceae) biology: An endangered species in the high mountains of Peru

  Juan F. Seminario-Cunya, Luis D. Rumay-Sánchez, Alejandro Seminario-Cunya

  337-351

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• Determination of sun protection factor and antioxidant properties of six Chilean Altiplano plants

  Sandra Gajardo, Marilú Aguilar, Tamara Stowhas, Felipe Salas, José Lopez, Cristina Quispe, Pedro Buc-Calderon, Julio Benites

  352-363

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